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The Brooksider: Cooking for Cause

The Brooksider: cooking for the Cause December 21, 2017 / Edible Tulsa Magazine/ On November 4, Edible Tulsa partnered with chefs Tiffany Tisdale-Braxton and Judy Allen to cook for an auctioned dinner at Monte Cassino’s Brick by Brick event. The winning bidders were Ryan and Elizabeth Briggs. Read More